Skinny Fries

• 8 medium Potatoes
• 1 T olive or coconut Oil
• Paprika
• 1/2 tsp salt

1. preheat oven to 450°
2. while cutting potatoes keep strips in a boel of ice water to crisp (this removes the starch)
3. Drain and pat dry on paper towels
4. Return to bowl and sprinkle with oil, mix evenly
5. bake on a jelly roll pan until golden brown & tende, 30-40 min turning frequently.
6. sprinkle with paprika & salt